Tomato fruit salad
Ingredients
- 1 lb + 2 oz cherry tomatoes
- 1 lb + 2 oz small strawberries
- 5 Tbsp almond oil
- 3 Tbsp white balsamic vinegar
- 1 Tbsp vanilla syrup
- Fleur de sel and pepper
- 12 basil leaves
Preparation
Wash the fruit, basil and tomatoes. Dry them. Mix the vinegar with the vanilla syrup. Slice the strawberries and tomatoes in halves. Mix them. Pour over a dash of almond oil, then the vinegar/syrup. Serve tomato fruit salad with basil leaves, fleur de sel and ground pepper.
Tagged With Tomato fruit salad
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